-38%
-38%
Shun Kanso 8 Chef Knife – Handcrafted AUS10A Stainless Steel with Tagayasan Handle for Professional and Home Chefs
Price
$
99.90
$61.94
Please select
[[pageData.product_sku.sku_code_add.show_name]]
ADD TO CART
ADD TO CART
Add to wishlist
Category: shun kanso
About this item
- REFINED SHARPNESS: Crafted from AUS10A high-carbon stainless steel refined with vanadium, this knife delivers razor-sharp precision with a 16-degree edge. Narrow, gyuto-style blade provides high maneuverability.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
- 1. The weather is expected to be clear tomorrow.
- 2. Please remember to bring your jacket today.
- 3. It's important to wear sunscreen when you're outside.
- 4. Don't forget to lock the front door before leaving the house.
- 5. Have you set your alarm for the morning?
- JAPANESE CHEF KNIFE: The Shun Kanso 8-inch Chef's Knife is expertly designed for a variety of kitchen tasks, from slicing and dicing to mincing, making it an indispensable tool for any cook.
- DURABLE HANDLE: Made with contoured tagayasan, known as “iron sword wood,” this full-tang handle offers a comfortable and secure grip for both left and right-handed users. The butt also functions as a bottle opener and hanging hook.
- ESSENTIAL SIMPLICITY: Named after a design principle influenced by Zen philosophy, the Kanso series reflects its definition, “simplicity.” Created with the most essential elements, this Kanso knife delivers effortless performance.
